Easy Tomato and Garlic Stewed Squid
June 11, 2016
Black Mussels with Spaghetti and Spicy Tomato Sauce
Mussels with spaghetti and tomato sauce! This is a simple and elegant way to use two inexpensive ingredients. Live black mussels can typically be found …
My Fabulous Salmon Bacon Recipe!
Salmon Bacon! If you have been looking for an alternative way to prepare salmon look no further. My salmon bacon recipe is unique and easy …
Barramundi with Lemon Caper and Tomato Sauce
Happy New Year!! I headed to the beach to get a little rest and relaxation from taping my two shows, Appetite for Adventure! and Wacky …
The Posh Pescatarian: Appetite for Adventure! On the Air!
Finally! After a lot of hard work, prayer and support from friends, family and fans, the new series is finally on the air in Canada! …
Pan-Fried Catfish
It must have been all of the Jill Scott and Erica Badu that I listened to this week that helped influence this neo-soul food meal! …
Hello!!
I’m Stephanie Harris-Uyidi, affectionately known as The Posh Pescatarian. I’m a sustainable seafood enthusiast and love sharing recipes, education, and tips for making incredible pescatarian meals. I am an industry expert and an authoritative voice on the pescatarian lifestyle. When I’m not working on new recipes in my lab (AKA: my kitchen!) I enjoy traveling and learning about people, places and culture through food, ingredients, and cooking techniques. I share some of my experiences on my TV show Appetite for Adventure!
Newsletter
INTERESTING POSTS
Easy Caribbean Salt Cod Fritters
April 23, 2017
Loupe de Mer
January 3, 2016
Cooking fish from frozen to table-ready!
April 2, 2017
Easy & Delicious Creole-inspired Catfish
January 26, 2012
Coconut crusted fish with mango salsa
March 17, 2017